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Pork Chop Spice Rub
Makes about 1/4 cup of spice rub.
Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course:
Main Dishes, Spices, Dressings & Marinades
Servings:
6
chops
Author:
Cynthia Rusincovitch
Ingredients
1
tbsp
coriander seeds
1
tbsp
fennel seeds
1
tbsp
black peppercorns
1
tbsp
kosher salt
1 1/2
tsp
cumin seeds
1 to 1 1/2
tbsp
olive oil
Instructions
Combine the first 5 ingredients and crush with a mortar and pestle, spice grinder, or strong husband with a rolling pin.
Before grilling or smoking pork chops, rub both sides of chops all over with oil and pat approximately 1 tbsp of spice rub on each chop.