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5 from 1 vote

Mango Pineapple Smoothie

Mango Pineapple Smoothie recipe adds a boost of vitamin C and smooth tropical flavors to your morning routine or midday meal. 5 minutes of combine and blend, and you’re done!
Prep Time5 minutes
Total Time5 minutes
Course: Breakfast, Smoothies & Drinks
Cuisine: American
Keyword: mango pineapple smoothie
Servings: 2
Calories: 176kcal
Author: Nicole Barker

Equipment

  • 1 blender

Ingredients

  • 1 Cup Pineapple Chunks
  • 1 Cup Mango Chunks
  • 1 Cup Orange Juice
  • 1 Cup Ice (optional)

Instructions

  • Cut and peel fruit to prepare for blending
  • Blend all ingredients on high for 1 minute or until preferred consistency.
  • Add water to thin to a desired consistency. Add one cup ice for a frozen mango pineapple smoothie.

Nutrition

Calories: 176kcal | Carbohydrates: 44g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 3mg | Potassium: 533mg | Fiber: 3g | Sugar: 39g | Vitamin A: 1200IU | Vitamin C: 103mg | Calcium: 42mg | Iron: 1mg