Go Back
–+ servings
Fresh Green Beans wtih Tomato Jam
Print Recipe
No ratings yet

Fresh Green Beans with Tomato Jam

** prep time assumes you have previously washed, trimmed and blanched fresh green beans for 2 minutes
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizers & Sides
Servings: 4 people
Author: Cynthia Rusincovitch

Ingredients

  • 1 quart green beans, washed, trimmed and blanched
  • 2-3 tbsp butter
  • 1 tbsp Tomato and Smoked Pepper Jam
  • kosher salt and fresh black pepper to taste

Instructions

  • Heat a saute pan over medium-high heat.
  • Melt butter in the pan. Add green beans and saute for 4-5 minutes, or until tender crisp.
  • Add Tomato and Smoked Pepper Jam and toss until beans are well coated. Salt and pepper to taste. Serve hot and enjoy!