Crispy Baked Zucchini Fries
Servings: 6
Ingredients
- 4 zucchini halved and cut into fries
- 2 cup Panko
- 1 1/2 tsp Italian Seasoning
- 1 cup whole white wheat flour
- Kosher salt and freshly ground black pepper to taste
- 3 large eggs beaten
- pizza sauce for dipping!
Instructions
- Preheat oven to 425 degrees.
- Line a sheet pan with foil for easy cleanup. Coat a stainless steel rack with nonstick spray and place inside the baking sheet.
- On a large plate combine flour salt and pepper. On a second plate combine Panko and Italian seasoning. Beat eggs together in a bowl.
- Working in batches, dredge zucchini fries in flour, dip into the egg wash, then dredge in Panko mixture, pressing to coat.
- Place prepared zucchini fries onto the prepared rack on the sheet pan. Place into oven and bake for 20-22 minutes, or until deeply golden and crispy.
- Serve hot! And dip in pizza sauce!