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Brown Rice Stir Fry from Whole Food | Real Families
Print Recipe
4.60 from 20 votes

Brown Rice Stir Fry

Prep Time10 minutes
Cook Time6 minutes
Total Time16 minutes
Servings: 4
Author: Cynthia Rusincovitch

Ingredients

  • 2 Cups cooked brown rice
  • ¼ Cup green onion sliced
  • ¼ Cup green pepper onion sliced
  • ¼ Cup red pepper sliced
  • ¼ Cup red cabbage sliced
  • ⅛ Cup parsley
  • ⅛ Cup chives
  • ½ Cup soy sauce or tamari

Instructions

  • Heat oil in a large pan.
  • Place the rice and all vegetables in the pan.
  • Stir fry over medium heat for 2 – 3 minutes.
  • Add the soy sauce and stir for 2 more minutes.
  • Serve and enjoy.
  • Tip: Add some grated ginger to spice things up!