Bacon Wrapped Shrimp

5 from 1 vote

Air Fryer Bacon Wrapped Shrimp are the best 15 minute snack or appetizer for parties, game day, or the holidays. Sweet, juicy shrimp wrapped in crispy, salty bacon can never go wrong!

Prep Time15

Cook Time20

Total Time35

Course: Appetizer, Appetizers & Sides, Side Dish, Snack

Cuisine: American

Keyword: Air Fryer, bacon, Bacon wrapped shrimp, shrimp

Servings: Servings

Calories: 214kcal

Author: Cynthia Rusincovitch

Ingredients

20 piece shrimp about 1lb
4 oz bacon slices
2 tbsp butter melted
2 clove garlic cloves minced
1 tbsp parsley chopped
1/2 tsp salt

Instructions

Mix melted butter with minced garlic, chopped parsley, and salt.
Wrap each shrimp with half a slice of bacon and insert a toothpick, so it gets firm.
Coat each wrapped shrimp with the garlic butter and place ½ of the batch in a preheated Air fryer. The Air Fryer should be pre-heated to 350F. Cook them for 6 minutes, and check, if needed, cook them for two more minutes. There’s no need to turn them over.
Serve with your favorite dipping sauce.

Notes

Any shrimp lover around here?

This is a super-savory garlic butter-flavored snack. All ingredients combine just perfectly! Bacon provides crispiness to these juicy shrimp. You can add a dressing for more pleasure.

Tips

Dipping sauce recommendations: tartar sauce, ranch dressing, cilantro mayonnaise.

Nutrition