These pumpkin cheesecake brownies are to die for! So decadent – and easy because it is a modification to your favorite box of brownies mix!
Brownie Mix | Cream Cheese Canned Pumpkin | Sugar | Eggs Brown Sugar | Pumpkin Pie Spice Chopped Pecans | Flour | Butter
Prepare brownie mix according to package directions and pour into a prepared pan, reserving ½ a cup for later.
Mix together the cream cheese, pumpkin, sugars, egg, and pumpkin pie spice. Pour over the brownies and smooth out.
Drop the reserved brownie batter by the spoonful over the cheesecake layer, then gently swirl the two layers. Combine streusel topping ingredients together and sprinkle over the top.
Bake for 55 minutes. Serve with salted caramel ice cream. Enjoy!
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